Predicting the does ghee need to be refrigerated Revolution
Ghee, a clarified butter, has long held a place in traditional cooking practices. However, with the rise of modern refrigeration, the question of whether ghee requires refrigeration has emerged. As we gaze into the future, we anticipate advancements in preservation technologies, challenging the conventional wisdom surrounding ghee storage. Novel packaging solutions, leveraging modified atmosphere techniques and antimicrobial coatings, may eliminate the need for refrigeration, extending shelf life and revolutionizing the storage of this ancient culinary staple.
